About Us
   Our Mission - Value

RestaurantLink humbly started in 1995 by Richard King, a restaurant owner in Lawrence, KS.  With startup capital of $1,000 and an idea to help other owners become more successful, RestaurantLink was born.

Today, RestaurantLink is one of the largest contract management companies in the foodservice industry.  We serve not only thousands of restaurant operators nation-wide.

Our unique and innovative solutions are designed to reduce costs, increase sales and improve operations.  Through proprietary technology and a committed professional staff, we backup our work with clear measurable results!  In fact, each year we issue millions of dollars in checks to our clients and discover millions more in savings.

Though RestaurantLink has grown over the years, we have been shaped by a set of core values.  For us, honesty, integrity, accountability and a mutual respect are at the heart of our company.  It is our desire not only to gain your business today, but earn your trust tomorrow.